Blood sausage and alliums make up a filling, and nutrient-dense hash.Read more "Tote Oma"
Learn what Kombucha is, how to brew kombucha, and take home a SCOBY !Read more "Kombucha Class!"
Economical, low carb and high protein- these Danish fishcakes are quick and easy.Read more "Basic Fiskedeller"
Clean out the garden, or the fridge, with this economical take on vegetable goulash.Read more "Harvest Goulash"
Re-establishing familial ties over fresh caught catfish.Read more "Catfish Stew"
“To Pickle Cabbage.” A recipe based on instructions found in Koge Bog, published in the year 1616, in Copenhagen.Read more "Kaal alt Sylte"
Baked omelette, Danish style.Read more "Æggekage"